Brooklyn, NY | Kyoto, Japan | SF, California | teahut@matchaparty.com | 5092903456

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Each family farm in Japan has a unique flavor profile to their matcha.  Some bitter, some sweet, some fruity, some smoky, etc.

This is due to qualities of soil, micro-climate, age of tea plants, and grinding techniques deployed.

Each family farm in Japan has a unique flavor profile to their matcha.  Some bitter, some sweet, some fruity, some smoky, etc.

We practice tea ceremony - cha no yu -

in Kyoto and in New York City, so we care about tea culture and the family farms that produce each of these unique teas.

For $30/month our farms send you a 30g container of high quality matcha in our MatchaParty box. As you sample a wide variety of flavors and farms, you will receive interviews of people in the tea world and invites to exclusive NYC and Kyoto tea events.  Once ready, specify direct preference for matcha flavor in your order by farm and type. 

FURUKATSU

THE 

Ryokuho "Aroma of Green"

Ryokuho "Aroma of Green"

Hoki "Treasure Tortoise"

Koshu "Clear Beauty"

Hoki "Treasure Tortoise"

Koshu "Clear Beauty"